Fortification of food products : a consumer perspective
Dada i recursos
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w2906039437url
Resource pointing to https://doi.org/10.51415/10321/4247
Informació addicional
Camp | Valor |
---|---|
Última actualització | de maig 7, 2025, 15:30 (UTC) |
Creat | de maig 7, 2025, 15:30 (UTC) |
authorships | Ayub Serubugo (None) |
created_date | 2019-01-01 |
doi | https://doi.org/10.51415/10321/4247 |
file_type | TXT |
link_to_dashboard | https://nationaldataplatform.org/data-insights |
openalex_id | https://openalex.org/W2906039437 |
publication_date | 2019-04-01 |
publication_year | 2019 |
updated_date | 2025-04-16T19:50:20.611771 |
work_type | dissertation |