Contribution of Wild Foods to Diet, Food Security, and Cultural Values Amidst Climate Change
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w2990912469url
Resource pointing to https://doi.org/10.5304/jafscd.2019.09b.011
Informació addicional
Camp | Valor |
---|---|
Última actualització | de maig 7, 2025, 14:51 (UTC) |
Creat | de maig 7, 2025, 14:51 (UTC) |
authorships | Erin Smith (https://orcid.org/0000-0003-4182-7517), Selena Ahmed (https://orcid.org/0000-0001-5779-0697), Virgil Dupuis (None), MaryAnn Running Crane (None), Margaret J. Eggers (https://orcid.org/0000-0002-9179-5114), Mike Pierre (None), Kenneth Flagg (https://orcid.org/0000-0003-3136-4766), Carmen Byker Shanks (https://orcid.org/0000-0002-9030-9938) |
created_date | 2019-12-05 |
doi | https://doi.org/10.5304/jafscd.2019.09b.011 |
file_type | TXT |
link_to_dashboard | https://nationaldataplatform.org/data-insights |
openalex_id | https://openalex.org/W2990912469 |
publication_date | 2019-11-22 |
publication_year | 2019 |
updated_date | 2025-04-20T13:22:13.933283 |
work_type | article |