Frequency of Food Pantry Use Is Associated with Diet Quality among Indiana Food Pantry Clients
Daten und Ressourcen
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w2942078081url
Resource pointing to https://doi.org/10.1016/j.jand.2019.02.015
Zusätzliche Informationen
Feld | Wert |
---|---|
Zuletzt aktualisiert | Mai 7, 2025, 15:09 (UTC) |
Erstellt | Mai 7, 2025, 15:09 (UTC) |
authorships | Yibin Liu (https://orcid.org/0000-0003-3929-8943), Yumin Zhang (https://orcid.org/0000-0002-8093-7201), Daniel Remley (https://orcid.org/0000-0001-9952-9219), Heather A. Eicher‐Miller (https://orcid.org/0000-0002-1261-4291) |
created_date | 2019-05-03 |
doi | https://doi.org/10.1016/j.jand.2019.02.015 |
file_type | TXT |
link_to_dashboard | https://nationaldataplatform.org/data-insights |
openalex_id | https://openalex.org/W2942078081 |
publication_date | 2019-04-27 |
publication_year | 2019 |
updated_date | 2025-04-22T00:39:45.881716 |
work_type | article |