Knowledge Visualizations to Inform Decision Making for Improving Food Accessibility and Reducing Obesity Rates in the United States
Daten und Ressourcen
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w3005819364url
Resource pointing to https://doi.org/10.3390/ijerph17041263
Zusätzliche Informationen
Feld | Wert |
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Zuletzt aktualisiert | Mai 7, 2025, 15:09 (UTC) |
Erstellt | Mai 7, 2025, 15:09 (UTC) |
authorships | Raphael D. Isokpehi (https://orcid.org/0000-0002-6877-0840), Matilda O. Johnson (https://orcid.org/0000-0002-1451-9984), Bryanna Campos (None), Arianna Sanders (None), Thometta Cozart (https://orcid.org/0000-0003-1278-8862), Idethia Shevon Harvey (https://orcid.org/0000-0002-6535-3910) |
created_date | 2020-02-24 |
doi | https://doi.org/10.3390/ijerph17041263 |
file_type | TXT |
link_to_dashboard | https://nationaldataplatform.org/data-insights |
openalex_id | https://openalex.org/W3005819364 |
publication_date | 2020-02-16 |
publication_year | 2020 |
updated_date | 2025-04-11T00:38:57.372300 |
work_type | article |