Perceptions of the Food Environment and Access among Predominantly Black Low-Income Residents of Rural Louisiana Communities

This is a publication that mentions one or more of the following datasets: (1) NASS Census of Agriculture, (2) RUCC, (3) Household Food Security Survey Module, (4) Food Access Research Atlas, (5) Agricultural Resource Management Survey (ARMS), (6) Food Acquisition and Purchase Surveys, (7) Current Population Survey Food Security Supplement, (8) Farm to School Census, (9) Local Food Marketing Practices Survey, (10) Quarterly Food-at-Home Price Database, (11) Information Resources, Inc. (IRI) InfoScan, (12) Tenure, Ownership, and Transition of Agricultural Land, (13) Transition of Agricultural Land Survey

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Last Updated May 7, 2025, 15:01 (UTC)
Created May 7, 2025, 15:01 (UTC)
authorships Denise Holston (https://orcid.org/0000-0002-2426-089X), Jessica Stroope (https://orcid.org/0000-0002-8582-1187), Matthew Greene (https://orcid.org/0000-0003-2171-8647), Bailey Houghtaling (https://orcid.org/0000-0003-3301-7258)
created_date 2020-07-29
doi https://doi.org/10.3390/ijerph17155340
file_type TXT
link_to_dashboard https://nationaldataplatform.org/data-insights
openalex_id https://openalex.org/W3044781425
publication_date 2020-07-24
publication_year 2020
updated_date 2025-04-17T14:24:41.277085
work_type article