Between the farm and the fork: job quality in sustainable food systems
Data and Resources
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w4307298792url
Resource pointing to https://doi.org/10.1007/s10460-022-10362-x
Additional Info
Field | Value |
---|---|
Last Updated | May 7, 2025, 15:01 (UTC) |
Created | May 7, 2025, 15:01 (UTC) |
authorships | Sophie Kelmenson (https://orcid.org/0000-0002-9593-1259) |
created_date | 2022-10-31 |
doi | https://doi.org/10.1007/s10460-022-10362-x |
file_type | TXT |
link_to_dashboard | https://nationaldataplatform.org/data-insights |
openalex_id | https://openalex.org/W4307298792 |
publication_date | 2022-10-21 |
publication_year | 2022 |
updated_date | 2025-04-27T18:30:50.509908 |
work_type | article |