Evaluation of the Nutrition Education With Seniors program for Commodity Supplemental Food Program participants
Data and Resources
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w4393304172url
Resource pointing to https://doi.org/10.31274/td-20240329-310
Additional Info
Field | Value |
---|---|
Last Updated | May 7, 2025, 15:30 (UTC) |
Created | May 7, 2025, 15:30 (UTC) |
authorships | Chih-Cheng Lu (https://orcid.org/0000-0001-9949-6832) |
created_date | 2024-03-30 |
doi | https://doi.org/10.31274/td-20240329-310 |
file_type | TXT |
link_to_dashboard | https://nationaldataplatform.org/data-insights |
openalex_id | https://openalex.org/W4393304172 |
publication_date | 2023-01-01 |
publication_year | 2023 |
updated_date | 2025-04-15T06:39:35.658909 |
work_type | dissertation |