Validation of a Food Propensity Questionnaire for the Hellenic National Nutrition and Health Survey (HNNHS) and Results on This Population’s Adherence to Key Food-Group Nutritional Guidelines

This is a publication that mentions one or more of the following datasets: (1) NASS Census of Agriculture, (2) RUCC, (3) Household Food Security Survey Module, (4) Food Access Research Atlas, (5) Agricultural Resource Management Survey (ARMS), (6) Food Acquisition and Purchase Surveys, (7) Current Population Survey Food Security Supplement, (8) Farm to School Census, (9) Local Food Marketing Practices Survey, (10) Quarterly Food-at-Home Price Database, (11) Information Resources, Inc. (IRI) InfoScan, (12) Tenure, Ownership, and Transition of Agricultural Land, (13) Transition of Agricultural Land Survey

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Svæði Gildi
Síðast uppfært maí 7, 2025, 15:12 (UTC)
Stofnað maí 7, 2025, 15:12 (UTC)
authorships Theodoros Smiliotopoulos (https://orcid.org/0000-0003-1749-1996), Emmanuella Magriplis (None), Antonis Zampelas (https://orcid.org/0000-0002-4242-3365)
created_date 2020-06-25
doi https://doi.org/10.3390/nu12061808
file_type TXT
link_to_dashboard https://nationaldataplatform.org/data-insights
openalex_id https://openalex.org/W3036672167
publication_date 2020-06-17
publication_year 2020
updated_date 2025-04-20T21:49:57.981429
work_type article