Public health risks arising from food supply chains: Challenges and opportunities

This is a publication that mentions one or more of the following datasets: (1) NASS Census of Agriculture, (2) RUCC, (3) Household Food Security Survey Module, (4) Food Access Research Atlas, (5) Agricultural Resource Management Survey (ARMS), (6) Food Acquisition and Purchase Surveys, (7) Current Population Survey Food Security Supplement, (8) Farm to School Census, (9) Local Food Marketing Practices Survey, (10) Quarterly Food-at-Home Price Database, (11) Information Resources, Inc. (IRI) InfoScan, (12) Tenure, Ownership, and Transition of Agricultural Land, (13) Transition of Agricultural Land Survey

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Resource pointing to https://doi.org/10.1002/nav.22020
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Svæði	Gildi
Síðast uppfært	maí 7, 2025, 15:13 (UTC)
Stofnað	maí 7, 2025, 15:13 (UTC)
authorships	Chen Lu (https://orcid.org/0000-0003-3357-6885), Donovan Guttieres (https://orcid.org/0000-0003-1174-5238), Retsef Levi (https://orcid.org/0000-0002-1994-4875), Elisabeth Paulson (None), Georgia Perakis (None), Nicholas Renegar (https://orcid.org/0000-0002-5222-073X), Stacy L. Springs (https://orcid.org/0000-0003-2133-5689)
created_date	2021-09-13
doi	https://doi.org/10.1002/nav.22020
file_type	TXT
link_to_dashboard	https://nationaldataplatform.org/data-insights
openalex_id	https://openalex.org/W3196345078
publication_date	2021-08-26
publication_year	2021
updated_date	2025-05-03T17:44:42.644215
work_type	article