Using Crowdsourced Food Image Data for Assessing Restaurant Nutrition Environment: A Validation Study

This is a publication that mentions one or more of the following datasets: (1) NASS Census of Agriculture, (2) RUCC, (3) Household Food Security Survey Module, (4) Food Access Research Atlas, (5) Agricultural Resource Management Survey (ARMS), (6) Food Acquisition and Purchase Surveys, (7) Current Population Survey Food Security Supplement, (8) Farm to School Census, (9) Local Food Marketing Practices Survey, (10) Quarterly Food-at-Home Price Database, (11) Information Resources, Inc. (IRI) InfoScan, (12) Tenure, Ownership, and Transition of Agricultural Land, (13) Transition of Agricultural Land Survey

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Laukas Reikšmė
Last Updated gegužės 7, 2025, 15:27 (UTC)
Sukurtas gegužės 7, 2025, 15:27 (UTC)
authorships Weixuan Lyu (None), Nina Seok (None), Xiang Chen (https://orcid.org/0000-0002-5045-9253), Ran Xu (https://orcid.org/0000-0002-5832-9226)
created_date 2023-10-09
doi https://doi.org/10.3390/nu15194287
file_type TXT
link_to_dashboard https://nationaldataplatform.org/data-insights
openalex_id https://openalex.org/W4387435580
publication_date 2023-10-08
publication_year 2023
updated_date 2025-04-17T05:32:09.774335
work_type article